Follow-up Email for Webinar About Serving Meals During COVID-19
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Thank you for registering for the webinar Serving Meals During COVID-19 – Out-of-School Time Partners, which was held on March 24. The webinar detailed how out-of-school time program providers and non-school meal sponsors can work collaboratively with districts to ensure access to meals when schools are closed or dismissed due to COVD-19.

This webinar was hosted in partnership with The Afterschool Alliance, National Summer Learning Association, YMCA of the USA, Boys & Girls Clubs of America, National Recreation and Park Association, Feeding America, Share Our Strength, and the Alliance for a Healthier Generation.

Access the recording here, and use this password: ostCOVID19.

Be sure to check out the follow-up Q&A resource.

Update
As of March 30, additional nationwide waivers have been made available to schools and program providers operating the child nutrition programs. Learn more here.

Upcoming Webinars

• April 2, 3:00 p.m. Eastern: Spotlight on State Agencies Breaking Down Barriers to Child Nutrition Programs During COVID-19 Closures
• April 9, 3:00 p.m. Eastern: Utilizing Pandemic EBT in Response to COVID-19
• April 16, 3:00 p.m. Eastern: Possibilities Through Partnership During COVID-19
• April 23, 3:00 p.m. Eastern: Maintaining Program Participation During COVID-19

FRAC’s Resources

• COVID-19 Updates
• Pandemic EBT
• Serving Students School Meals During COVID-19 Webinar (from 3/18/20)
• Summary of School Districts and Program Providers’ Efforts to Serve Meals During School Closings

USDA’s Resources

• FNS Response to COVID-19
• Child Nutrition Program State by State COVID-19 Waivers
• USDA Guidelines on Using Existing Authority to Implement SFSP and SSO Meal Delivery

Additional Resources

• No Kid Hungry Coronavirus Response Grant Inquiry Form and #SaveWithStories Project
• Afterschool Alliance: COVID-19: Considerations for the Afterschool Field
• COVID-19 Guidance for Park and Recreation Sites That Operate USDA Child Nutrition Programs

For any other questions, please contact Clarissa Hayes at chayes@frac.org.